chocolate peanut butter mousse (vegan, dairy free, gluten free, no added sugar)
(this post contains affiliate links which help fund this blog but at no cost to you) “We go together like birds of a feather…” If chocolate and peanut butter ever had a theme song, that would be it. They were simply made for each other. #Godsagenius And if you were playing Family Feud and had to name a food that went with peanut butter, I’m pretty sure “chocolate” would be a top answer. (“Jelly” might have the edge, numbers-wise, but taste-wise chocolate has “j” beat hands down IMO). You too? So it was only a matter of time before I gave my go to chocolate mousse recipe a slight makeover…
minestrone soup with sesame parmesan (vegan, dairy free, soy free)
(This post contains affiliate links which helps fund this blog but at no cost to you.) With fall officially peeking around the corner and an early chill in the air – at least around here – I’m starting to crave warm, comforting foods. Especially big pots of them for plenty of leftovers which matches with our busier back-to-school schedule. Like this minestrone soup. I first came across this minestrone soup recipe in this cook book while I was trying to find more veggie-based recipes but before I went all in with a plant-based diet. It’s been a favorite of mine ever since. One of the things I love about it…
Product Review: Banza Penne Pasta
My review of Banza Penne Pasta is my own opinion and I was not compensated by the makers of Banza for this post in any way. Some links in the post may contain affiliate links which help fund this blog at no cost to you. I love doing these product reviews! To catch the others, click here. This week, I’m featuring this penne pasta by Banza. Since pasta is in my meal plan weekly and I’m always looking for ways to boost the nutrients in our diet, I had to try this when I saw a coupon for it in the Ibotta app*. If you want my go-to marinara…
