As promised yesterday, here is an Earth Day-inspired recipe that is simple to make and a way to satisfy the sweet tooth without any added sugar (unless you want to add a little). I came across this recipe at the Whole Foods Market recipe site, but made it over so that it didn’t contain sugar. I always love when I find recipes that are easily sweetened by fruit…recipes that leave you feeling good about what you ate instead of weighed down and sluggish. You might want to double this recipe if you have children or are bringing this to share because they don’t stay on the plate for very long.…