With 2018 quickly drawing to a close (how is that possible?!), I want to end the year on a high note with an easy party appetizer. Use it on New Year’s, for the Big Game, for Cinco de Mayo or just because. In fact, I often prepare it as a main meal.   That’s when I know I’ve hit on an especially good recipe… when I want to make – and eat – it over and over and over again!   It’s why I featured as one of the 6 Day Sugar Buster Bootcamp. Plus it’s an example of how party foods can be fun and healthy. It’s a guaranteed…