November 2016 • andrea leigh co
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jeweled sweet potatoes 

Oh my word! Can something this decadent really be good for you and eat like dinner or dessert? Oh, yes! With Thanksgiving and Christmas fast approaching, I wanted to create a simple, but scrumptious, side dish recipe. This dish is inspired by two things… cranberry sauce and sweet potato casserole. Both of these traditional holiday dishes are loaded with sugar. Combine that with the desserts that often follow, and you have a recipe for a major sugar crash. It’s my personal mission to show that it’s possible to thoroughly enjoy what is on your plate, without regretting what you ate afterward.  …

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